Type 00 Flour. An exceptional, granular and well-balanced flour obtained by special grinding processes of the Paolo Mariani Mill and which is able to maintain optimum hydration during kneading.
2.2lb
Type 00 Flour. An exceptional, granular and well-balanced flour obtained by special grinding processes of the Paolo Mariani Mill and which is able to maintain optimum hydration during kneading.
2.2lb